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Hospitality

Every department ready
for your first guest.

Front office, housekeeping, service and kitchen staff from Pakistan, interviewed by your managers and trained to your brand standard.

Government of Pakistan licence 3131/RWP

Send your opening plan
Hospitality deployments since 2011
5,340
Hotel and restaurant groups we staff
24

Your requirement

A new opening, a busy season,
or a team to grow.

Tell us what your hotel needs next, and we staff it department by department.

  1. A new opening

    A new hotel, resort or restaurant is opening, with every department to staff.

  2. A growing team

    More rooms or outlets, and staff to replace those leaving.

  3. A busy season

    Hajj and Umrah, winter tourism or a major event needs more people for a set period.

  4. A key post

    You need an executive chef, a general manager or department heads.

Ready for your guests

Trained to your standard
before your first guest.

Your managers interview every candidate with us, in Rawalpindi or online, for every department.

Interviewed for your guests

Front office, service and guest relations staff are interviewed for English, guest manner and presentation.

Tested on the job

Every role shows its skill in practice: room set-up for housekeeping, table service for waiters, and cooking for chefs.

Prepared for your brand

Every hire learns grooming, hygiene and your service standards in our classrooms before departure.

See how we train every department

Trade testing, assessment and training

Every department

From the front desk
to the back of house.

Every department that looks after your guests, seen and unseen.

Front office

Receptionists, guest relations agents, concierges, bell staff and reservations agents.

Food and beverage service

Waiters, baristas, bartenders, banquet staff and restaurant supervisors.

Housekeeping

Room attendants, public area attendants, laundry staff and housekeeping supervisors.

Kitchen

Chefs de partie, commis chefs, pastry chefs, cooks and stewards.

Engineering and facilities

Maintenance technicians, electricians, HVAC technicians and pool attendants.

Management

General managers, executive chefs and department heads.

One department or the whole hotel, ready for opening day.

Hotel groups we staff

Hotels and restaurant groupsin every market we serve.

The hotel and restaurant groups we supply in each market, and the people we have deployed there.

  1. 01

    Saudi Arabia

    1,560People deployed

    Clients include

  2. 02

    UAE

    1,020People deployed

    Clients include

  3. 03

    Qatar

    720People deployed

    Clients include

    • Katara Hospitality
    • Katara Hospitality
  4. 04

    Kuwait

    640People deployed

    Clients include

    • Alshaya Group
    • Alshaya Group
  5. 05

    Oman

    460People deployed

    Clients include

    • Omran Group
    • Omran Group
  6. 06

    Bahrain

    380People deployed

    Clients include

    • Gulf Hotels Group
    • Gulf Hotels Group
  7. 07

    Türkiye

    240People deployed

    Clients include

    • Divan Group
    • Divan Group
  8. 08

    Iraq

    320People deployed

    Clients include

    • Babylon Rotana
    • Babylon Rotana

Case studies

Hotels we have staffed, department by department.

Each case sets out the headcount, the roles and the time it took.

All case studies

Have arequirement?

Send your opening or season plan, and your local office replies within one working day.

Describe a requirement

Welcome to Delta

Which market are you hiring into?

The offices, the case studies and the vacancies all change with it. You can change it at any time.

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